Fardoulis Chocolate

About Fardoulis Chocolate

Fardoulis Chocolates began in 1985 with what started as an idea to create a unique after dinner mint for restaurants. The company grew quickly developing the after dinner chocolate market with more varieties and flavours. In 2002 Fardoulis expanded into the retail market experimenting with unique flavours, recipes and exquisite packaging. With an unrivalled reputation for crafting superior, distinctive, great tasting chocolates the original philosophy still holds true today they will not compromise the quality of their finished product, believing that customer satisfaction has been and will continue to be their success.